A.O.C. Côtes de Provence Réserve Red 2013

A.O.C. Côtes de Provence


appellation : a.o.p. côtes de provence.

grape varieties : syrah (80%), cabernet sauvignon (20%).

soil : clay and limestone.

cultivation : yield control and tillage by plowing, reasoned culture.

vinification : traditional vinification with complete removal of stalks. fermentation and maceration with temperature control. aged for 6 months in french oak barrels.

tasting : bright ruby color with purple reflections. the nose is dominated by spicy notes of black fruits, enhanced by a toasty note. the mouth is full and well structured with a generous finish, fruity and spicy.

ageing : 10 years.

serving suggestions : beautiful piece of beef, fermented cheeses, ...