A.O.C. Coteaux Varois Rouge 2019

A.O.C. Coteaux Varois


appellation : a.o.p. coteaux varois en provence.

grape varieties : grenache et cabernet sauvignon.

soil : clay and limestone.

vinification : traditional with total de-stemming. fermentation and maceration with temperature control. pneumatic pressing with selection of juices.

tasting : intense ruby color cherry. very fine nose of black fruit (blackcurrant, blackberry). the palate is round with soft tannins, and an explosion of red fruit on the finish.

serving suggestions : from delicate structure, this wine will accompany any kind of meat (chicken, guinea fowl, duck) without blushing.